Corn Law

Historical Context Essay

Litencyc Editors (Independent Scholar - Europe)

The Literary Encyclopedia. Volume 1.2.4: Irish Writing and Culture, 400-present.
Vol. editors: Paul Delaney (Trinity College Dublin), Anne Markey (Dublin City University), Ian Campbell Ross (Trinity College Dublin), Sinéad Sturgeon (Queen's University Belfast)

Domains

Taxation
Trade and exchange of goods

Dates

Date of occurrence 1815-1846

Places

Ireland, Republic of (Eire) (Location)
United Kingdom (Location)

Resources

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The Corn Law of 1815

During the French wars (1793-1814) the impediments to foreign trade had caused the price of grain in Britain to rise from around 45s a quarter (28 pounds) to 96s a quarter, causing misery to the rural poor, especially when poor harvests compounded shortages. Grain prices determined other food prices, and so meat prices in the same period roughly trebled. Rising prices and patriotic rhetoric about sustaining domestic food production encouraged landowners to enclose more common land, much of it marginally productive heaths and wastes, so supplies had increased by around 50%. However, the prospect of peace in 1814 caused a Parliament dominated by landowners who feared a collapse in prices to pass a Corn Law prohibiting the importation of wheat whilst the domestic price

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568 words

Citation: Editors, Litencyc. "Corn Law". The Literary Encyclopedia. First published 01 April 2005 [https://www.litencyc.com/php/stopics.php?rec=true&UID=225, accessed 25 April 2024.]

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